Restaurants across SF are switching to electric, but many get stuck in the complexity of permitting. This guide helps you skip that.
Transitioning your restaurant from propane to electric heating can save thousands in fuel costs and eliminate compliance risk, but only if you navigate permits the right way. This guide breaks down exactly what the City of San Francisco requires.
The best part? If you don’t need to rewire, Focal heaters are plug-and-play and don’t require a permit. See below for details.
Download our San Francisco Electrification Checklist (Free PDF)
Many restaurant owners assume parklet heaters are banned outright in San Francisco, but that’s not the case.
The city allows electric heaters (like Focal’s heaters) in shared spaces as long as they meet clearance, electrical, and accessibility standards set by Public Works and the Department of Building Inspection (DBI).
Parklet regulations change often, and many older propane installations are now out of compliance.
Knowing what’s permitted can help restaurants avoid costly violations, failed inspections, or having to remove equipment during renewals.
Q: Can I keep my propane heaters if they're already installed? No. SFFD will not renew permits for propane heaters in shared spaces. You'll need to switch to electric or remove them before your next renewal.
Q: What if my parklet doesn't have outdoor outlets? You'll need to add them. This requires an electrical permit and a licensed contractor. Focal can coordinate this for you with pre-approved partners.
Q: Do I need separate permits for the parklet and the heaters? The parklet itself is covered by your Shared Spaces permit. Electric heaters using existing circuits need no additional permit. New electrical circuits require a DBI electrical permit.
Q: What happens during inspection? Inspectors check:
If you're adding new circuits or upgrading your electrical panel to support patio heaters, you'll need to work with a licensed electrician who can handle DBI permits.
Permit required if:
Only California licensed electrical contractors (C-10) can apply for electrical permits in San Francisco.
What to verify:
How to check: Search the DBI Licensed Contractor Database using their license number.
Focal can recommend certified electricians in your area.
Download our San Francisco Electrification Checklist (Free PDF)
Your electrician will handle the permit process:
1. Site Assessment
2. Permit Application
3. Electrical Work
4. Inspection
Typical specifications:
Safety requirements:
If your electrical panel doesn't have available capacity for additional circuits, you may need:
Focal can coordinate with electricians who specialize in commercial panel work.
Q: Can I do the electrical work myself? No. Only licensed C-10 contractors can pull electrical permits and perform commercial electrical work in San Francisco.
Q: How do I find a licensed electrician? Search the DBI Licensed Contractor Database or contact Focal for recommended partners who specialize in restaurant electrification.
Q: What if the inspection doesn't pass? Your contractor will correct any issues identified by the inspector and schedule a re-inspection.
Q: Do I need separate permits for each heater? No. Multiple circuits can typically be covered under a single electrical permit application.
Q: What documentation do I need to keep? Keep copies of:
Q: How much do electrical permits cost? Permit fees are based on project value and scope. Your contractor will include these fees in their project quote. Typical range: $200-$600+
Source: SF DBI Fee Schedule
Focal coordinates directly with licensed electricians to:
You focus on running your restaurant. We handle the technical coordination.
Download our San Francisco Electrification Checklist (Free PDF)